Recipe: Tom and Jerry
Tom and Jerry INGREDIENTS: 12 eggs 1 1/4 cups confectioners’ sugar 20 fluid ounces brandy 24 cups milk 1 pinch ground nutmeg PREPARATION: Separate the eggs. In a large bowl beat the egg whites until frothy. Whisk in 3/4 cup of the confectioners’ sugar and beat until stiff peaks are formed. Beat the egg yolks …